tag:blogger.com,1999:blog-2797145185741048772.post369927335693493931..comments2014-04-28T02:57:10.173+12:00Comments on Kia Ora, Y'all!: I struggle.Kia Ora, Y'all!http://www.blogger.com/profile/02581171930659254407noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-2797145185741048772.post-41082246682125916572008-05-30T00:43:00.000+12:002008-05-30T00:43:00.000+12:00AH venison, from years of cooking it for Our Daily...AH venison, from years of cooking it for Our Daily Bread I still find it the best meat for chili. A hint from this old chef: a couple of tablespoons of honey will enhance most stews, the slow carmelization of the sugars adds a complexity that's subtle but noticeable. Athens sans students is such bliss.willinathenshttps://www.blogger.com/profile/07281292323713472957noreply@blogger.comtag:blogger.com,1999:blog-2797145185741048772.post-20531954513378171512008-05-27T12:11:00.000+12:002008-05-27T12:11:00.000+12:00Emily says:Howdy!Not much to report from the ATL. ...Emily says:<BR/><BR/>Howdy!<BR/><BR/>Not much to report from the ATL. I'm sitting on my deck working on my 9th hour of document review for the day. (Sadly, I am not exaggerating.) Walter is hanging out with me, which makes it better. How many days until you get your pooches back? <BR/><BR/>I must say that I am very impressed that you are making venison stew. That sounds very advanced. I made cobbler this weekend and was very proud of myself. Cobbler is not very advanced.<BR/><BR/>What kind of law jobs are you looking at? Would you be a lawyer or just work with a law firm in a more fun capacity like recruiting? <BR/><BR/>Speaking of recruiting, the beach trip is next week. I will take notes and report back afterwards. <BR/><BR/>We sure do miss you guys around here.<BR/><BR/>EmilyAnonymousnoreply@blogger.com